Sea Food Fancy Recipe Apr 6, 2015 7:59:17 GMT Quote Select PostDeselect PostLink to PostBack to Top Post by Deleted on Apr 6, 2015 7:59:17 GMT Sea Food Fancy Recipe4 servingsIngredients1 (7-1/2 oz). can crabmeat1 (5-1/2 oz) can shrimp1 cup chopped celery 1 cup mayonnaise1-1/2 tsp. Worcestershire sauce2 Tblsps. melted butter or margarineDirectionsMix all and pour into a 1 quart casserole. Bake at 350 degrees for 30 minutes. To stretch recipe use ½ can Chinese noodles on the bottom of the casserole before pouring in mixture.