Jello Vegetable Salad Recipes

Jello Vegetable Salad Recipes

After overeating at Easter we are now eating salads for supper. Here is one that is filling and tastes wonderful this time year.



Jello Vegetable Salad Recipe



1 large pkg. lemon or lime Jell-O

1 c. hot water

1/2 c. Miracle Whip

pinch of salt

2 Tbsp. lemon juice or vinegar

1/2 cup total of grated onion, cabbage, carrot and green pepper



Beat first three ingredients. Add salt and lemon juice or vinegar. Add grated onion, cabbage, carrot and green pepper.


Here is a similar but slightly different version of Jello Vegetable Salad.



1 pkg. lime Jell-O

1 c. hot water

1/2 c. cold water

2 Tbsp. (heaping) mayonnaise

2 Tbsp. vinegar

2 c. cabbage, finely chopped

1/3 c. green pepper, finely chopped

1/3 c. green onions, finely chopped

3 to 5 radishes

1/2 c. celery

stuffed olives, sliced



Mix lime Jell-O, hot water, cold water, mayonnaise and vinegar all together. Let cool (thicken slightly) and whip. Finely chop cabbage, green pepper, green onions, radishes and celery. Add to whipped Jell-O. Slice stuffed olives and put in bottom of jello mold. Pour Jell-O mixture over top and put in refrigerator.

Makes 4-6 Servings