1 Which cocktail is made from gin, lemon juice, sugar and carbonated water? 2 There were four basic tastes: sweetness, sourness, saltiness, and bitterness; but what do many now recognize as the fifth taste? 3 What is a mortadella? 4 What name is given to a Greek dip made of olive oil and fish roe with a consistency similar to mayonnaise? 5 What was originally made from white Trebbiano grape juice, and used as a condiment? 6 Duxelle are what vegetables, finely chopped, cooked in butter with shallots and wine? 7 What type of cherries have the nickname 'cocktail cherries'? 8 The saliva of which bird is used in the making of bird's nest soup? 9 'Angels on horseback' are oysters wrapped with what? 10 What name is given to an Australian beer glass just smaller than a pint?
I clicked and yes, I did think "Doh! Of course" for some answers like the cherries. We've had a jar of them in the cupboard for about 8 years - for Christmas drinks like Martini and the like The thing is Y, it's about food & drink see. I don't shine in those fields